THE LIFESTYLE MEDICINE BLOG

Lovely layers of roasted vegetables, tomato and spinach sauce and creamy cashew bechamel stack up to make this plant-based lasagne. This...

I'm a big fan of sweet, crunchy granola. However, it's really, really difficult to find store-bought granola that isn't loaded with sugar...

Just 3 ingredients, 5 minutes prep time and you’ve got a nutritious, delicious dessert that is 100% plant based, high in fibre and tastes...

Just in time for the festive season, this tasty, plant-based pastry wreath would make a great addition to the table on Christmas day!...

If you are trying to include more plants in your life, and trying to reduce your intake of animal products, then this plant-based pesto...

It's mango season! The best season of them all. So I have dedicated my debut recipe to this magical fruit. These delightful treats fall...