Danielle McDonaldFeb 1, 20192 minA Very Veggie Lasagne!Lovely layers of roasted vegetables, tomato and spinach sauce and creamy cashew bechamel stack up to make this plant-based lasagne. This ...
Danielle McDonaldJan 18, 20192 minStrawberry and Hazelnut Granola I'm a big fan of sweet, crunchy granola. However, it's really, really difficult to find store-bought granola that isn't loaded with sugar...
Danielle McDonaldJan 12, 20191 minMango and Coconut Chia PuddingJust 3 ingredients, 5 minutes prep time and you’ve got a nutritious, delicious dessert that is 100% plant based, high in fibre and tastes...
Danielle McDonaldDec 24, 20182 minSpinach and Potato Pastry WreathJust in time for the festive season, this tasty, plant-based pastry wreath would make a great addition to the table on Christmas day! Ing...
Danielle McDonaldNov 11, 20181 minAvocado and Macadamia PestoIf you are trying to include more plants in your life, and trying to reduce your intake of animal products, then this plant-based pesto i...
Danielle McDonaldOct 29, 20181 minMango and Coconut Bliss Balls It's mango season! The best season of them all. So I have dedicated my debut recipe to this magical fruit. These delightful treats fall s...
